UMAY Eats with VegaSOUL Infusion LLC

Founded in 2018, Owner Terrance Wilson, started UMAY Eats LLC working Pop-Up events, Sporting venues as well as philanthropic events in the Metropolitan Atlanta Area with a focus and concentration on Autism and Behavioral Modification. It was the goal and mission to create a food source entity that could align with goals and mission of UMAY Foundation/UMAY Learn.

Today UMAY Eats LLC, works in partnership with UMAY Learn of The UMAY Foundation Incorporated, as a Food-Catering Service and Enrichment Skills provider for High School Graduates and Young Adults. UMAY Eats LLC works together with the community in a local effort to provide Culinary Arts Training as well as expanding opportunities to High School Seniors, recent High School graduates, and adults both living with and without exceptionalities and or disabilities. It is our goal to bridge the gap in educational services, on the job training and job preparation as well as mentorship and apprenticeship opportunities to disenfranchised youth and adults throughout America.

In October 2019, after a year of unexpected success, UMAY Eats LLC launched one of its partnering food-catering businesses; VegaSOUL Infusion LLC. Wilson had a vision of creating a food-beverage line of products for Adults. This would be achieved by infusing Alcohol, CBD and THC Cannabidiol’s with a Vegan and an American Soul Food Flavor.  After months of research and preparation, Wilson along with Bryan Rhoden of B.R. Marketing Group LLC formed a partnership which is now VegaSOUL Infusion LLC aka VegaSOUL. VegaSOUL has taken its product on the road and has participated in a group of mini pop-up shows held in Denver, CO, Las Vegas, NV, Chicago, IL, Elkhart, IN and Charleston, SC in its first year along with 6 booked private catered events. In 2020, VegaSOUL ventured to Amsterdam (Netherlands), and met with key Cannabidiol Distributors, Business Marketing Representatives and Food Vendors. In 2021, Wakanna For Life and VegaSOUL partners Terrance Wilson and Bryan Rhoden formed a culinary partnership in further steps to refine and perfect VegaSOUL Infusion’s food and beverage products.


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